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California chef on trial for killing his wife told cops he slow-cooked her body for four days

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A California chef told police he slow-cooked his wife’s body for four days  after accidentally killing her, the Los Angeles Times reported.

The grisly detail emerged Tuesday during the second week of the  murder trial of David  Viens, accused in the death of 39-year-old Dawn Viens in October 2009.

In two March 2011 interviews with authorities that were played for the jury  on Tuesday, David Viens recounted how he caused the death of his wife and  disposed of her remains

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